Go to homepage
SEK 0.00*

Meat & sausages

Filter products

–
# Bockwurst sausages, Ø 3cm, 12cm, 10pcs./bag, plastic
# Bockwurst sausages, Ø 3cm, 12cm, 10pcs./bag, plastic

SEK 73.56*
# Cooked chicken, 23x14cm, plastic
# Cooked chicken, 23x14cm, plastic

SEK 142.08*
# Grill stick, 40cm 3D, made of styrofoam
# Grill stick, 40cm 3D, made of styrofoam

SEK 84.96*
# Ham serrano, 66x22cm out of plastic
# Ham serrano, 66x22cm out of plastic

SEK 815.40*
# Parma ham, 28x40cm, plastic
# Parma ham, 28x40cm, plastic

SEK 841.08*
# Prague ham, 18x32cm, plastic
# Prague ham, 18x32cm, plastic

SEK 413.40*
# Roast beef, 20x11cm out of plastic
# Roast beef, 20x11cm out of plastic

SEK 158.52*
# Salami, 65x10cm out of plastic
# Salami, 65x10cm out of plastic

SEK 474.12*
# Salami, Ø 5cm, 25cm, 2pcs./bag, in net, plastic
# Salami, Ø 5cm, 25cm, 2pcs./bag, in net, plastic

SEK 135.72*
# Salami, Ø 5cm, 25cm, 2pcs./bag, in net, plastic
# Salami, Ø 5cm, 25cm, 2pcs./bag, in net, plastic

SEK 135.72*
# Salami, Ø 7cm, 45cm, 2pcs./bag, in net, plastic
# Salami, Ø 7cm, 45cm, 2pcs./bag, in net, plastic

SEK 224.88*
# Salami, Ø 7cm, 45cm, 2pcs./bag, in net, plastic
# Salami, Ø 7cm, 45cm, 2pcs./bag, in net, plastic

SEK 224.88*
# Sausage rings, Ø 4cm, 10x18cm, 2pcs./bag, plastic
# Sausage rings, Ø 4cm, 10x18cm, 2pcs./bag, plastic

SEK 156.36*
# Sausage rings, Ø 4cm, 10x18cm, 2pcs./bag, plastic
# Sausage rings, Ø 4cm, 10x18cm, 2pcs./bag, plastic

SEK 156.36*
# Sausages, 9,5x3cm 10 pcs, out of plastic, in bag
# Sausages, 9,5x3cm 10 pcs, out of plastic, in bag

SEK 72.84*
# Steak, 40x40x8cm grilled, 3D, made of Styrofoam
# Steak, 40x40x8cm grilled, 3D, made of Styrofoam

SEK 35.76*
# Steak, 40x40x8cm raw, 3D, made of Styrofoam
# Steak, 40x40x8cm raw, 3D, made of Styrofoam

SEK 142.08*
# Steak, raw, 8x18cm, plastic
# Steak, raw, 8x18cm, plastic

SEK 184.92*
Sausages, 13x4cm 3 pcs./bag, out of foam
Sausages, 13x4cm 3 pcs./bag, out of foam

SEK 213.48*
Sausages, 16x3cm 3 pcs./bag, out of foam
Sausages, 16x3cm 3 pcs./bag, out of foam

SEK 213.48*

Newsletter

* indicates required

This website uses cookies to ensure the best experience possible. More information...